F&F Pizzeria, founded by Frank Falcinelli and Frank Castronovo and located in Carroll Gardens in Brooklyn, is a new pizza parlor that serves gourmet slice pizza in a cozy setting with outdoor seating. They specialize in moderately-priced slice pizza made with special ingredients, such as organic DiNapoli tomatoes fresh from California, and different cooking methods, such as letting the pizza dough ferment for a couple of days. Their Sicilian and tomato slices proved to be fairly decent, though their regular slices may need some culinary improvement.
- F&F Pizzeria keeps things simple with a limited range of options but high quality ingredients.
- F&F was founded by Frank Castronovo and Frank Falcinelli — guys behind Frankies 457 — with the help of pizza maven Chris Bianco.
- While F&F generally goes for tasty, easy-to-eat, relatively light crusts, their Sicilian is much thicker and heavier.
“Slice pizza in metropolitan area has been undergoing a renaissance for the past few years. Bakers employ longer fermentations, natural leavenings, and other methods to help garner as much respect for the quintessentially affordable foodstuff as more expensive pies.”